How to Make Coffee – Moka Pot Coffee – Perfect Coffee at Home

This video of how to make coffee using a Moka Pot is from the second chapter of our book, Perfect Coffee at Home: Live the Journey, Learn Everything, Share with Friends.

We’re two former Marines who stumbled on the world of specialty coffee in the early days after coming back to America. The book is a little about us, a lot about coffee, in a fully immersive experience featuring videos, illustrations, interactive graphics, and narrations.

Find out more at!
Music by Peter and Will Anderson:

Coffee (Beverage),Perfect Coffee at Home,How to Brew Coffee,How-to (Media Genre),Moka Pot,Specialty Coffee,Bialetti,Stove Top Espresso,Espresso

6 Replies to “How to Make Coffee – Moka Pot Coffee – Perfect Coffee at Home”

  1. Isa Almoawda

    Nice video… I'm a fan of Moka pots but never filled coffee to the max and always poured room temperature water. How wrong is that? Also another question… What types of coffee do you recommend for a moka? 😊

  2. Nigel Alcorn

    A good tip is to preheat the base while your water boils by putting hot tap water in. The boiled water loses a lot of heat very fast when you put it in a cold base. If you preheat the base the water is able to push through the coffee very shortly after putting it on the stove because it wont have dropped as far from boiling temp. You want the unit to be on the heating element for as little time as possible to avoid the dry grounds, or the brewed coffee from being burnt by the basket or reservoir components getting too hot.

  3. Chagels

    I know this is personal taste and preference, but I would use a finer grind. This makes the water run through the filter slower and you will get a much thicker coffee from that. That's how I prefer it at least. Nice vid 🙂


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